Sample Side Options
-Rice Pilaf with Mushroom and Orzo
- Wild Rice Blend
- Brown Basmati
-Pearl Couscous with Shredded Carrots and Chives
- Cashew Cranberry Raisin Quinoa
-Sundried Tomato Parmesan Polenta
- Baked Potato Bar
-Bacon Cheddar Twice Baked Potato
-Tri Colored Fingerling Potatoes
-Garlic Mashed Potatoes
-Golden Potato Au gratin
-Scalloped Red Potatoes
-Roasted Red Potatoes with Garlic and Rosemary
-Sweet Potato Casserole
-Bacon and Onion Baked Beans
-Cheddar Fontina Mac and Cheese
-Pasta Pomodoro
-Green Bean Casserole
-Seasonal Vegetable Sauté
-Lemon Pepper Asparagus with Hollandaise
-Roasted Corn on the Cob
-Seasoned Sautéed Greens; Kale, Swiss Chard, Spinach
-Sautéed Wild Mushroom Medley with Garlic and Tarragon
-Steamed Artichokes with Drawn Butter and Saffron Aioli
-Roasted Winter Squash Medley
-Baked Sweet Potatoes with a Strawberry Marsala Sauce
Local, Organic, Grass Fed, Free Range, Vegetarian, Vegan and Gluten Free also Available